Hate wasting food? Can’t afford to waste food? Well then leftover recipes is just what you need!!

Posts Tagged ‘Leftovers’

Leftover rice recipes that any family can enjoy!!

Wednesday, February 1st, 2012

Rice being simple, cheap, and filling has made it become a staple in most homes today.  However a lot of people don’t use it because even 2 cups can be too much for a family and they don’t want to have it go to waste.  Have no fear, I will show you ways to use that leftover rice so you can eat rice as often as you would like.  These basic leftover rice recipes should help you feel confident that rice will never get wasted in your home again. (more…)

Leftover Turkey Recipes: Part 2

Saturday, December 17th, 2011

My husband and I are really excited to be doing our first Thanksgiving together this year.  In fact, we are so excited we actually plan to make too much because we love all the leftover recipes that you can do with turkey.  We even plan on buying 4 turkeys, one to cook now, and 3 for later in the year, because you can never get them cheaper then now.  There is only six of us but we will be purchasing turkeys that are 18+ pounds which are meant to feed 12-16, but we want the leftovers and now I will continue to share what we do with the leftovers. (more…)

Recipes For Leftovers (Company’s Coming)

Saturday, November 19th, 2011

Recipes For Leftovers (Company's Coming)No description for this product could be found, but have a look over at Amazon for reviews and other information.

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Got leftovers? Recipes may be all you need to reuse those.

Wednesday, November 16th, 2011

Everyone is feeling the economic strain that is upon and so far there doesn’t seem to be an end in site.  So now more then ever we need to tighten or budget and reduce our waste.  Well nothing can reduce wasted money like using those leftovers rather then throwing them in the garbage.  Most Americans waste 2-3 meals worth each week, can you imagine that.   Studies show that you normally spend $2 a meal per person so that means for a family of four that would be $24 a week or close to $100 a month that you are throwing away.  So what do you do with all the leftovers in order to make them tasty again.  What leftover recipes can we use to turn that roast from Sunday into a delectable meal again, or the leftover baked potato still sitting in the foil, well look no further here I will be giving my expertise on using up those leftovers so you can save that $100+ each month. (more…)

Second Time Around: Ideas and Recipes For Leftovers

Sunday, November 13th, 2011

Second Time Around: Ideas and Recipes For Leftovers

There are no hard and fast rules or measures in this book. Leftovers are just that, sometimes plenty, sometimes a small amount, and the cook reading this will be able to adjust the recipes according to the ingredients to hand. For example, after Roast Chicken for Sunday Lunch the cook will can turn to the Chicken section, and find some inspirations for Monday or Tuesday supper and beyond. Many recipes can be stored in the freezer for a later date. Most recipes have staple in (more…)

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Leftover potato recipes are hard to find, right?

Thursday, November 10th, 2011

Wrong, I have some right here.  Potatoes are a major staple in the American household, in fact my family has them at least 3 times a week.  But what do you do when you make too much.  These potato recipes and ideas will be sure to please even the pickiest of eaters. (more…)

Leftovers: 200 Recipes, 50 Simple Master Preparations and 150 Delicious Variations for the Second Time Around (Hardcover)

Saturday, October 29th, 2011

Leftovers: 200 Recipes, 50 Simple Master Preparations and 150 Delicious Variations for the Second Time Around

From Publishers Weekly

While Gunst’s ( Condiments ) recipes for recycling leftovers will be appreciated by novice and expert, her book best serves foodies who read cookbooks as literature. The author’s self-proclaimed goal, “to open your mind to the many creative possibilities offered by leftovers,” is accomplished with considerable flair. The volume is a springboard to ideas–defining cooking as improvisation, encouraging invention and validating the impulsive cook’s yen for adv (more…)

Recipes Using Leftovers (Paperback)

Wednesday, October 26th, 2011

Recipes Using Leftovers

DESCRIPTION Left with a load of leftovers and don t know what to do? Don t despair. Here are some innovative suggestions for creating fresh dishes from leftover Rice, Bread, Chapattis, Pasta, Khichdi, Boiled Potatoes, and Miscellaneous items. This book Recipes Using Left Overs is just what you need! It offers inventive recipes for leftovers with an amazing range of selection. Suggestions range from quick snacks to more elaborate creations, and if you follow instructions carefu (more…)

Need leftover recipes; how about PIZZA!!!!

Wednesday, October 19th, 2011

Are you looking to get rid of all those leftovers?  Do you need a quick and simple way to celan out your fridge but you don’t want to just throw it all away?  Well then I have the perfect solution for you; PIZZA!!!!!   Yes, you heard me right, pizza, the all-time favorite Friday night dinner.  All you need to do is make or purchase pizza dough, roll it out and started adding the leftovers, sweet and sour chicken, beef stir fry, spaghetti, or whatever you have eaten over the last few days.

You think I’m crazy, don’t you?  Well did you know that they way we make pizza is nothing like what true Italian pizza was like?  Did you also know that pizza really was meant for leftovers?  It was, pizza the way it was meant to be was to be had sometime in mid-week and you would just pile on whatever leftover were in the fridge sprinkle a little cheese and bake.  It wasn’t until it came to American that pizza came to be how we now know it.  So why don’t you at least give this crazy thought a try and you might be pleasantly surprised.

Of course, you can go wrong with this crazy concept, your pizza may be soggy or too heavy, so there are some simple rules to follow.

1. Do not put too many toppings.  I always first put my layer of sauce and then add 1-2 nights of leftovers.

2. Do not put anything wet or soggy on the pizza.  So last nights stew would not be a good idea to use.  I have used gravy instead of pizza sauce and it works really well.

3.  Don’t combine foods that won’t taste good together.  I’m sure you don’t want to eat peanut butter chicken, or potato refried beans, but how about trying sweet and sour chicken with a little cheese.  Better yet forget the pizza sauce and just through some sphagetti and meatballs on with some mozerrella.

Remember getting rid of those leftovers will be easy with this simple pizza leftover recipe.

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Food Economy, Recipes for Leftovers, Plain Desserts and Salads (Eat Plenty, Wisely and Waste Nothing)

Friday, September 2nd, 2011

Food Economy, Recipes for Leftovers, Plain Desserts and Salads (Eat Plenty, Wisely and Waste Nothing)

no specific date listed but probably 1930s

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